Iowa Area Development Group
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Targeting Food and Life Science Industries

Iowa Area Development Group (IADG) and its partners have developed a strong program for
attracting and expanding firms in the cluster of industries called “food and life sciences.” The
cluster includes the businesses that add value to Iowa's agricultural products and that explore
and market products that relate to the health of humans and animals. It is not surprising that
Iowa would seek to attract and expand firms in this cluster. History has proven that Iowa has
been blessed with many competitive advantages in this area.

A recent SRI International study reported that Iowa presented many fundamental advantages to
firms in the food and life sciences cluster.

Why did SRI International research find Iowa such a remarkable location?

  • Abundant raw materials. Iowa is widely-recognized as the food-producing capital of the
    world. Fertile farmland has attracted and nurtured a wide range of food-based industries.
  • Supportive university research centers. Because of Iowa's strong agricultural history, it
    has developed and funded dedicated university research centers in agricultural sciences,
    medical and pharmaceutical studies and world-class programs in biotechnology research.
  • Quality workforce. Iowa's k-12 educational system produces high graduation rates and
    employable workers.
  • Existing critical mass. Iowa has a high concentration of ag-industry companies with skills
    and technology that create a critical mass. Iowa State University's Director of Industrial
    Relations has published a listing of 150 biotechnology firms "that call Iowa home."

What has been the experience of food and life science firms in Iowa?

  • On a percentage basis, 20 industries in the food and life sciences cluster have at least
    twice as high a concentration of employment in Iowa as they have in the rest of the
    nation.
  • Wet corn milling firms in Iowa produce much of the nation's corn sweetener. The share
    of Iowa's workforce employed in that industry is 21.5
  • The value of the goods produced by firms in Iowa's food and life sciences industries grew
    by an inflation-adjusted 14 percent from 1986 to 1999 while employment at the firms
    grew by about seven percent.

What does Iowa's food and life sciences community look like?

  • Members: the community consists of more than 1,300 firms employing more than 60,000
    workers with an annual payroll in excess of $2.0 billion.
  • Size: each of the largest 11 firms employ 1,000 or more workers. Another 22 firms
    employ 500-999. More than 1,000 firms with fewer than 20 employees often serve as
    suppliers and sub-contractors.
  • Wages: the average wage for employees in the food and life sciences cluster in 2000
    was $33,000. Tenure: 47 of the firms have been in business more than a century.
    Another 295 firms have been in business more than 50 years. Iowa firms stay in
    business and stay in Iowa.
  • Sales: 9 of the firms had sales in excess of $500 million. Another 38 firms had sales in
    excess of $100 million.

Who are some of the Iowa businesses in this community?

Agricultural Services:
Garst Seed Co.
Holden's Foundation Seeds LLC
Pioneer Hi-Bred International

Meat Products
Advance Brands Ltd
Agriprocessors Inc
Armour Swift-Eckrich
ASI Deli Food Service
Burke Corp
Continental Deli Foods Inc
Curly's Foods Inc
Excel Corp
Farmland Foods Inc
Hormel Foods Corp
IBP Inc
Iowa Ham Canning Inc
Iowa Lamb Corp
Iowa Packing Co
Iowa Quality Meats Ltd
KPR Foods Waterloo
Morrell, John & Co Inc
Northwest Iowa Pork
Oakland Foods LLC
Oscar Mayer Foods Corp
Plumrose USA
PM Hartley
Sioux-Preme Packing Company
Swift & Co
Tur-Pak Foods Inc
West Liberty Foods

Bakeries and other Food Products:
American Pop Corn Co.
Archer Daniels Midland Co
Aspen Hills, Inc.
Barilla America
BoDeans Baking Company
Earthgrains Co.
Interstate Brands Corp
Metz Baking Co
Nabisco Trolli Inc
Nestle USA Inc
Proliant Inc.
Roquette America Inc
Tone Brothers Inc
Vista Bakery Inc

Poultry Products and Services
Bil-Mar Foods Of Iowa
Daybreak Foods
Estherville Foods Inc
HyLine International
Hy-Vac
Iowa Turkey Products Inc
Papetti's of Iowa Foods
Sparboe Agricultural Corporation
Sunnyfresh Foods

Dairy Products:
Anderson Erickson Dairy
ConAgra Dairy Foods Inc
Roberts Dairy
Swiss Valley Farms Co.
Wells Blue Bunny

Packaged Foods:
Dial Corp
Heinz USA
ConAgra Frozen Foods

Grain Products:
Cargill Inc
General Mills Inc
Grain Processing Corp
Penford Products Co
Quaker Oats Co
Ralston Purina Co

Pharmaceutical and Medical Products:
3M
Cargill
DuPont/Pioneer
EnzyMed
Fort Dodge Animal Health
Genencor
Integrated DNA Technologies
Kemin Americas
Montsanto
Novartis
Oral-B Laboratories
Scotts Co

How does Iowa's agricultural superiority support the food and life sciences cluster of
industries?

  • Iowa farmland is among the richest in the world. As a result, the state has become a
    major food producing center.
  • Iowa currently ranks first in the nation in corn, soybean, eggs and hog production; second
    in the nation in red meat production.
  • Iowa has a well-organized network of agri-business support organizations to assist
    producer groups in adding greater value to Iowa's farm output.

Iowa Area Development Group (IADG) is especially proud of its value-added agriculture
partnership with the Iowa Farm Bureau Federation. Working together, the two organizations have
facilitated a wide range of projects aimed at strengthening producer income, diversifying
agricultural production and creating new opportunities and markets.

IADG enjoys an excellent working relationship with many agri-business support organizations.
We offer their web site links as an opportunity for you to become more familiar with these
organizations, their programs, staff and services.

How do Iowa's research centers support development in this cluster?

  • Because of Iowa's strong agricultural history, it has developed and funded dedicated
    university research centers in agricultural sciences, medical and pharmaceutical studies
    and world-class programs in biotechnology research.
  • The Iowa State University Plant Sciences Institute is a $425 million umbrella organization
    over a group of nine centers. The purpose of the program is to make plants more
    valuable for feeding the world's population and providing bio-based fuels.
  • The University of Iowa maintains the Center for Biocatalysis, the Center for Advanced
    Drug Development, the transgenic animal facilities and ophthalmology research
    laboratories
    and the Technology Innovation Center.
  • And the University of Northern Iowa operates the Ag-Based Industrial Lubricants
    Research Program.

What advantage does Iowa's productive workforce offer to these firms?

  • Iowa's workers provide $5.62 in value-added labor per dollar of wages.
  • Iowa consistently is in the top ranks in college entrance exam scores.
  • Iowa students have an 84 percent high school graduation rate, placing Iowa among the
    top five states.
  • Iowa has the lowest new employer unemployment insurance rate and the ninth lowest
    workers' compensation rate in the nation.
  • Iowa has an outstanding network of community colleges and a variety of agribusiness
    and industry training programs.

What synergies exist for food and life science firms in Iowa?

  • The Iowa Biotechnology Association is a networking opportunity for industry members.
    Its purpose is "to advance opportunities in Iowa for the improvement of the human
    environmental and economic well-being through the development and application of
    value-added technologies in the life sciences."
  • The University of Iowa's Center for Biocatalysis & Bioprocessing is a leader in promoting
    technology transfer, research and development, and education and training in the state of
    Iowa.
  • The Iowa Consortium is planning a pilot manufacturing facility in Ames, Iowa to process
    human drugs and foods from transgenic plants. A biologics manufacturing plant will
    produce plant-derived pharmaceuticals for clinical trials.